{"id":9777,"date":"2023-01-22T02:26:00","date_gmt":"2023-01-22T10:26:00","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=9777"},"modified":"2024-02-28T01:15:44","modified_gmt":"2024-02-28T09:15:44","slug":"eggplant-with-spicy-garlic-sauce","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/eggplant-with-spicy-garlic-sauce\/","title":{"rendered":"Eggplant with Spicy Garlic Sauce"},"content":{"rendered":"\n

Eggplant with spicy garlic sauce<\/strong> is a quick stir-fry, perfect with steamed rice and grilled fish or meat. Vegetarian-friendly and ready in just 30 minutes!<\/p>\n\n\n\n

\"Eggplant
Eggplant with Spicy Garlic Sauce<\/figcaption><\/figure>\n\n\n\n\n\n

Eggplant is a staple in my kitchen. It's relatively expensive, nutritious, and lends well to various preparations, such as roasting, stewing, pan-frying, and steaming.<\/p>\n\n\n\n

I love a good eggplant omelet<\/a> for breakfast or binagoongan talong<\/a> over piping hot steamed rice for lunch, but a simple stir fry with spicy garlic sauce is my favorite way to cook this berry. And yes, it is, botanically speaking, a fruit. <\/p>\n\n\n\n

This recipe is quick and easy but packs big, bold flavors. With just a handful of ingredients and in less than 30 minutes, you'll have a fantastic side dish perfect to pair with lots of rice and grilled fish or meat.<\/p>\n\n\n\n

Ingredient substitutions<\/h2>\n\n\n\n
\"eggplants,<\/figure>\n\n\n\n