{"id":9762,"date":"2020-04-16T14:17:29","date_gmt":"2020-04-16T21:17:29","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=9762"},"modified":"2020-04-17T11:36:10","modified_gmt":"2020-04-17T18:36:10","slug":"chicken-adobo-with-liver-spread","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/chicken-adobo-with-liver-spread\/","title":{"rendered":"Chicken Adobo with Liver Spread"},"content":{"rendered":"\n

Level up your Chicken Adobo with liver spread! It's a hearty and full of flavor dish that's easy to make and perfect with steamed rice.<\/em><\/p>\n\n\n\n

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Chicken Adobo with Liver Spread<\/figcaption><\/figure><\/div>\n\n\n\n\n\n

Like the classic\u00a0adobong manok<\/a>, this version is also braised in the customary vinegar, soy sauce, and garlic combo. Tinned liver spread, however, is added during the last few minutes of cooking to impart a velvety richness to the sauce. <\/p>\n\n\n\n

It\u2019s a simple trick that kicks this Filipino stew up a notch!<\/p>\n\n\n\n

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Chicken Adobo with Liver Spread<\/figcaption><\/figure><\/div>\n\n\n\n

Adobong manok with liver spread is sure to be a staple dish in your kitchen. Not only is it hearty and full of flavor, but it's also easy to make and budget-friendly.<\/p>\n\n\n\n

It requires simple ingredients, cooks in one pan, and is ready in an hour or less. The perfect dinner meal for busy weeknights!<\/p>\n\n\n\n

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