{"id":8229,"date":"2020-05-16T15:24:25","date_gmt":"2020-05-16T22:24:25","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=8229"},"modified":"2020-10-16T08:36:56","modified_gmt":"2020-10-16T15:36:56","slug":"sizzling-gambas","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/sizzling-gambas\/","title":{"rendered":"Sizzling Gambas"},"content":{"rendered":"\n

Sizzling Gambas with garlicky tomato sauce has all the big, bold flavors you'll love! This spicy shrimp dish is easy to make and delicious as an appetizer or main entree.<\/em><\/p>\n\n\n

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Sizzling Gambas<\/figcaption><\/figure><\/div>\n\n\n\n\n

Want to level up your seafood game? Gambas al ajillo recipe is easy on prep yet big on flavor. It requires simple ingredients and is ready in no time. You'd be pleased with how tasty it turns out in minutes!<\/p>\n\n\n

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What is sizzling gambas<\/h2>\n\n\n\n

Sizzling gambas is a classic Spanish dish usually offered in tapa bars as an appetizer and served as a full meal with rice, pasta, or bread. Traditionally made of prawns, dry sherry, olive oil, garlic, and spices such as sweet paprika and red pepper flakes, it has been adapted to fit our local ingredients.<\/p>\n\n\n\n

These spicy garlic shrimp are a great party food or a main dish. The garlicky pan juices are delicious, sopped up with crusty bread or spooned over steamed rice.<\/p>\n\n\n\n

Like sisig<\/a>, the dish is commonly served at the table in \"sizzling\" metal plates for presentation and prolonged heat.<\/p>\n\n\n\n

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