{"id":7206,"date":"2024-08-14T00:31:00","date_gmt":"2024-08-14T07:31:00","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=7206"},"modified":"2024-08-15T14:54:07","modified_gmt":"2024-08-15T21:54:07","slug":"guyabano-juice","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/guyabano-juice\/","title":{"rendered":"Guyabano Juice"},"content":{"rendered":"\n

Guyabano Juice<\/strong> is a tropical drink made from soursop. It is sweet yet tangy and oh-so-refreshing! <\/p>\n\n\n\n

\"Guyabano<\/figure>\n\n\n\n\n\n

Like calamansi juice<\/a>, commercially prepared guyabano juice is widely available at Asian supermarkets in my area. It is reasonably priced at about $0.80 per 8-ounce can and tastes pretty satisfactory. But if you have ever enjoyed homemade, you know there is no comparison.<\/p>\n\n\n\n

While it may require a little more work than simply popping a can, making your own juice is really easy. I had to go through quite a few seeds to get to the precious fruit flesh, but one sip of the tangy, milky concoction and it was all worth the effort. It\u2019s libation at its best!<\/p>\n\n\n\n

Ingredients notes<\/strong><\/h2>\n\n\n\n
\"guyabano,<\/figure>\n\n\n\n