{"id":6387,"date":"2014-09-30T00:51:57","date_gmt":"2014-09-30T07:51:57","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=6387"},"modified":"2021-08-30T20:06:01","modified_gmt":"2021-08-31T03:06:01","slug":"fried-bananas-with-salted-coconut-caramel-sauce","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/fried-bananas-with-salted-coconut-caramel-sauce\/","title":{"rendered":"Fried Bananas with Salted Coconut Caramel Sauce"},"content":{"rendered":"\n

Fried Bananas with Salted Coconut Caramel Sauce are sure to satisfy sweet cravings! They're delicious as a midday snack or after-meal dessert.<\/em><\/p>\n\n\n

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Fried Bananas with Salted Coconut Caramel Sauce<\/figcaption><\/figure><\/div>\n\n\n\n\n

Miinatamis na saging, turon,<\/a> and banana cue are some classic favorites we enjoy cardava bananas. But I'll bet one try of this fried banana recipe, and you'll never eat them any other way again.<\/p>\n\n\n\n

Soft and sweet with a generous smothering of golden latik sauce, these pan-fried saba are seriously addictive!<\/p>\n\n\n

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The banana slices are delicious, but I must say, the real star of the show is the salted coconut caramel sauce. It's so simple to make and requires only three ingredients you'll be surprised by how wickedly delicious every spoonful is.<\/p>\n\n\n\n

Make sure to double the recipe, as you'll never run out of reasons to dig into this glorious sauce! It's delicious drenched over freshly-fried bananas, and it's just as heavenly drizzled over suman malagkit<\/a>.<\/p>\n\n\n

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3-Ingredient Caramel Sauce<\/h2>\n\n\n\n

Not only is it creamy and delicious, but it's also super easy to make with only three simple pantry ingredients.<\/p>\n\n\n\n