{"id":6374,"date":"2021-09-21T01:23:00","date_gmt":"2021-09-21T08:23:00","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=6374"},"modified":"2021-09-21T01:24:08","modified_gmt":"2021-09-21T08:24:08","slug":"sinigang-na-hito-sa-miso","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/sinigang-na-hito-sa-miso\/","title":{"rendered":"Sinigang na Hito sa Miso"},"content":{"rendered":"\n

Sinigang na Hito sa Miso is a delicious soup you'll love year-round. With the moist catfish, tender-crisp veggies, and tamarind-miso flavored broth, it's tasty, filling, and great with steamed rice.<\/em><\/p>\n\n\n\n\n\n

\"Sinigang
Sinigang na Hito sa Miso<\/figcaption><\/figure>\n\n\n\n\n\n

Sinigang na Hito sa Miso is another delicious variation of the classic Filipino Sinigang using catfish or hito<\/em>. Like most sinigang, it includes tamarind to perk up the broth with a fruity tart taste. However, this hito version has added a layer of flavor from miso paste, fermented soybean paste, or miso.<\/p>\n\n\n\n

With the plump and succulent catfish, crisp labanos, peppery mustard leaves, and flavorful soup, this Sinigang na Hito sa Miso is scrumptious!  It's filling and comforting, especially in chilly weather.<\/p>\n\n\n\n

\"catfish,<\/figure>\n\n\n\n

Ingredient notes<\/h2>\n\n\n\n