{"id":6356,"date":"2017-12-22T12:40:47","date_gmt":"2017-12-22T20:40:47","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=6356"},"modified":"2021-04-29T16:03:11","modified_gmt":"2021-04-29T23:03:11","slug":"cathedral-window-gelatin","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/cathedral-window-gelatin\/","title":{"rendered":"Cathedral Window Gelatin"},"content":{"rendered":"\n

Cathedral Window Gelatin is a show-stopping dessert masterpiece perfect for the holidays. Soft, creamy, and silky with colorful gelatin, it tastes amazing as it looks!<\/em><\/p>\n\n\n

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Cathedral Window Gelatin<\/figcaption><\/figure><\/div>\n\n\n\n\n

Looking for an impressive holiday centerpiece that's both pretty and delicious?<\/p>\n\n\n\n

This cathedral window gelatin's\u00a0festive colors definitely fit the mood of the season, and its creamy, melt-in-your-mouth texture is sure to please\u00a0everyone at the party. Your guests will be lining up for slice after slice!<\/p>\n\n\n\n

\"sliced<\/figure>\n\n\n\n

But although it's most popular during the holiday season, there's no reason why we should limit it to Christmastime. We all need something colorful and cheery year-round, right?<\/p>\n\n\n\n

And not only is the broken glass jello delicious, but it's also as fun to make as it is to eat! Make it a memorable cooking project with the whole family!<\/p>\n\n\n\n

\"red,<\/figure>\n\n\n\n

Ingredient notes<\/h2>\n\n\n\n