{"id":3677,"date":"2022-09-20T21:49:00","date_gmt":"2022-09-21T04:49:00","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=3677"},"modified":"2022-12-30T19:53:18","modified_gmt":"2022-12-31T03:53:18","slug":"chicken-pochero","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/chicken-pochero\/","title":{"rendered":"Chicken Pochero"},"content":{"rendered":"\n

Chicken Pochero is the perfect Sunday lunch! This Filipino stew is loaded with vegetables, beans, smoked sausage, and flavorful tomato broth for a delicious and filling meal!<\/em><\/p>\n\n\n\n

\"Chicken
Chicken Pochero<\/figcaption><\/figure>\n\n\n\n\n\n

Soups are one of my favorite things to make. Nothing warms up the belly and comforts the soul, in my opinion than a hearty bowl of soup. These one-pot meals are easy to put together yet delicious, filling in their simplicity.<\/p>\n\n\n\n

Along with the delicious array of tinola<\/a>, nilaga.<\/a> sinigang<\/a>, and bulalo<\/a>, chicken pochero is one of the piping hot dishes we enjoy at home, even in warmer weather, and especially during chilly winters.<\/p>\n\n\n\n

\"chicken,<\/figure>\n\n\n\n

What is puchero<\/h2>\n\n\n\n

Puchero or Putsero<\/em>, which means \"stewpot,\" was brought to our shores by centuries-long Spanish colonization and adapted over the years to suit our local ingredients.<\/p>\n\n\n\n

This peasant stew is composed of cuts of beef, chicken, pork, or fish cooked in tomato sauce along with fresh produce like potatoes, saba bananas, chickpeas, cabbage, pechay, and green beans, and cured meats such as Chorizo de Bilbao or ham to add a smoky flavor.<\/p>\n\n\n\n

\"cooking<\/figure>\n\n\n\n

Ingredient notes<\/h2>\n\n\n\n