{"id":2807,"date":"2023-01-27T21:57:00","date_gmt":"2023-01-28T05:57:00","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=2807"},"modified":"2023-01-27T22:12:15","modified_gmt":"2023-01-28T06:12:15","slug":"banana-pandan-bread","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/banana-pandan-bread\/","title":{"rendered":"Banana Pandan Bread"},"content":{"rendered":"\n

Banana Pandan Bread is the perfect use for ripe bananas! Topped with cashew and loaded with pandan flavor, this quick bread is delicious and filling for breakfast or as a midday snack.<\/em><\/p>\n\n\n\n

\"Banana
Banana Pandan Bread<\/figcaption><\/figure>\n\n\n\n

G requested a few days ago that I make his favorite turon<\/a>, but although I cooked enough to feed the neighborhood, I still had a few saba bananas left over. I found the bunch on the kitchen counter today, gasping their last remaining breath. They were soft, sweet, and just right for baking bread!<\/p>\n\n\n\n

\"eggs,<\/figure>\n\n\n\n

I'm glad I bought more bananas than we needed because this banana pandan bread turned out quite a delectable treat! It's such a quick and easy recipe; our kitchen smelled heavenly of freshly-baked bread in no time.<\/p>\n\n\n\n

I suggest making a few loaves as you'd want delicious slices handy at ALL TIMES with your morning coffee or for an afternoon snack. The combination of pandan and banana flavors plus crunchy roasted cashews are hard to resist!<\/p>\n\n\n\n

\"making<\/figure>\n\n\n\n

Ingredient notes<\/h2>\n\n\n\n