{"id":27436,"date":"2019-01-17T23:35:07","date_gmt":"2019-01-18T07:35:07","guid":{"rendered":"https:\/\/www.kawalingpinoy.com\/?p=27436"},"modified":"2020-06-26T02:28:16","modified_gmt":"2020-06-26T09:28:16","slug":"pininyahang-baboy","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/pininyahang-baboy\/","title":{"rendered":"Pininyahang Baboy"},"content":{"rendered":"\n

Pininyahang Baboy is an easy yet tasty weeknight meal with steamed rice. The combination of tender pork, juicy pineapples, crisp bell peppers, and a tangy, creamy sauce is sure to be a family favorite!<\/em><\/p>\n\n\n

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\"Creamy
Pininyahang Baboy<\/figcaption><\/figure><\/div>\n\n\n\n\n

Pininyahang baboy was one of the dishes I made for our holiday series on the blog, but I got knocked down by a bad case of flu right around Christmas time, and I was too sick to post the recipe in time for Media Noche. Quite a bummer because it would have made a great addition to your New Year menu.<\/p>\n\n\n\n

I am feeling much better now and back in the groove, so here is the recipe. Better late than never, right? Besides, this creamy pineapple pork is perfect for the holidays, but you'll love its tropical flavors year-round.<\/p>\n\n\n

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\"pork<\/figure><\/div>\n\n\n

This creamy pineapple pork recipe is one you'd want in your back pocket! It's quick and easy to make for busy weeknights yet big on taste your whole family will love.<\/p>\n\n\n\n

And it requires simple pantry staples, so there's no need to run around town looking for fancy ingredients!<\/p>\n\n\n

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\"pouring<\/figure><\/div>\n\n\n

Ingredient notes<\/h2>\n\n\n