{"id":2735,"date":"2024-03-21T01:12:00","date_gmt":"2024-03-21T08:12:00","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=2735"},"modified":"2024-03-21T08:53:44","modified_gmt":"2024-03-21T15:53:44","slug":"eggplant-and-tomato-torta","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/eggplant-and-tomato-torta\/","title":{"rendered":"Eggplant and Tomato Torta"},"content":{"rendered":"\n

Eggplant and Tomato Torta <\/strong>is made with vegetables and fluffy eggs for the perfect breakfast or side dish. Not only is it delicious and nutritious, but it's also easy to make and budget-friendly.<\/p>\n\n\n\n

\"Eggplant<\/figure>\n\n\n\n\n\n

One of my favorite ways to enjoy eggplants is tortang talong<\/a>. I love to pair it with grilled liempo<\/a> or fried daing na bangus<\/a>. But although this classic Filipino vegetable dish is pretty straightforward to prepare, I find turning the omelet a bit cumbersome.<\/p>\n\n\n\n

If I am not extra careful maneuvering it from one side to the other and onto the plate, I end up with a royal mess! So, eggplant and tomato frittata to the rescue! It has the delicious flavors you love in our classic torta, but no mad flipping skills involved.<\/p>\n\n\n\n

Ingredient notes<\/h2>\n\n\n\n
\"eggplant,<\/figure>\n\n\n\n