{"id":18753,"date":"2021-05-04T07:24:00","date_gmt":"2021-05-04T14:24:00","guid":{"rendered":"https:\/\/www.kawalingpinoy.com\/?p=18753"},"modified":"2021-05-04T07:25:47","modified_gmt":"2021-05-04T14:25:47","slug":"pancit-lomi-guisado","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/pancit-lomi-guisado\/","title":{"rendered":"Pancit Lomi Guisado"},"content":{"rendered":"\n

Pancit Lomi Guisado is easy to whip up in 30 minutes or less with simple ingredients you have on hand. This Filipino noodle stir-fry dish is hearty, tasty, and great for a midday snack or dinner.<\/em><\/p>\n\n\n\n

\"Pancit
Pancit Lomi Guisado<\/figcaption><\/figure>\n\n\n\n\n\n

Noodles are pantry staples I always keep a steady supply of at home. I love how they're versatile enough to turn into soups<\/a> or stir-fries<\/a> and can easily be whipped into a quick meal. <\/p>\n\n\n\n

With canton<\/a>, ramen<\/a>, bihon,<\/a> or fresh egg noodles<\/a> on hand, a filling midday snack or scrumptious dinner is just a matter of minutes!<\/p>\n\n\n\n

\"stirring<\/figure>\n\n\n\n
\"pancit<\/figure>\n\n\n\n

Pancit is more of a technique than a recipe, as there are no fast rules on what goes into the dish. You can pull it together with almost any protein and vegetables your heart<\/del> tummy fancies.<\/p>\n\n\n\n

I made this pancit lomi guisado using the chicken, shrimp, lap chong<\/em> (Chinese sausage), carrots, chayote, broccoli, and cabbage I had in the fridge. Feel free to add or swap your favorite pancit ingredients or check out the ideas below.<\/p>\n\n\n\n

\"lomi<\/figure>\n\n\n\n

Meat and vegetables to use in pancit:<\/h2>\n\n\n\n