{"id":18058,"date":"2023-04-05T11:20:00","date_gmt":"2023-04-05T18:20:00","guid":{"rendered":"https:\/\/www.kawalingpinoy.com\/?p=18058"},"modified":"2025-06-12T13:42:10","modified_gmt":"2025-06-12T20:42:10","slug":"yema-bread-rolls","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/yema-bread-rolls\/","title":{"rendered":"Yema Bread Rolls"},"content":{"rendered":"\n<p><strong>Yema Bread Rolls<\/strong> are a bakery favorite for good reason. They're soft, fluffy, and delicious with creamy egg custard filling. Enjoy for breakfast, as a midday snack, or anytime you need a sweet treat.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1600\" data-pin-description=\"Yema Bread Rolls are a bakery favorite for good reason. They're soft, fluffy, and delicious with creamy egg custard filling. Enjoy for breakfast, as a midday snack, or anytime you need a sweet treat.\" data-pin-title=\"Yema Bread Rolls\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls.jpg\" alt=\"Yema Bread Rolls in a round baking pan.\" class=\"wp-image-67074\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls.jpg 1200w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-675x900.jpg 675w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-768x1024.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1152x1536.jpg 1152w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-680x907.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-45x60.jpg 45w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-650x867.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-730x973.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-91x121.jpg 91w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-640x853.jpg 640w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-150x200.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n\n\n<p>If you're looking for a great bread recipe, these yema rolls will be a favorite! The dough yields soft, delicate buns that work well with various fillings.<\/p>\n\n\n\n<p>It's delicious with different stuffing options, such as <a href=\"https:\/\/www.kawalingpinoy.com\/halayang-ube\/\">ube halaya <\/a>and <a href=\"https:\/\/www.kawalingpinoy.com\/minatamis-na-bao-coconut-jam\/\">coconut jam<\/a>, but custard is hands down the best of the lot, in my opinion. The sweet and creamy <a href=\"https:\/\/www.kawalingpinoy.com\/easy-yema-spread\/\">yema<\/a> nestled in pillowy bread is like a delicious surprise in every bite!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-ingredient-notes\">Ingredient notes<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"800\" data-pin-description=\"Yema Bread Rolls are a bakery favorite for good reason. They're soft, fluffy, and delicious with creamy egg custard filling. Enjoy for breakfast, as a midday snack, or anytime you need a sweet treat.\" data-pin-title=\"Yema Bread Rolls\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-roll-ingredients.jpg\" alt=\"ingredients for yema bread rolls in bowls.\" class=\"wp-image-67077\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-roll-ingredients.jpg 1200w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-roll-ingredients-680x453.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-roll-ingredients-1024x683.jpg 1024w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-roll-ingredients-768x512.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-roll-ingredients-90x60.jpg 90w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-roll-ingredients-650x433.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-roll-ingredients-730x487.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-roll-ingredients-91x61.jpg 91w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-roll-ingredients-150x100.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list is-layout-flow wp-block-list-is-layout-flow\">\n<li><strong>Flour<\/strong>- the recipe calls for all-purpose flour, which is a medium-gluten white flour that's versatile and great for general-use baking<\/li>\n\n\n\n<li><strong>Active Dry Yeast<\/strong>- needs to be activated before use by dissolving in a warm liquid such as milk or water with some sort of \"fuel\" like sugar.<\/li>\n\n\n\n<li><span style=\"box-sizing: border-box; margin: 0px; padding: 0px;\"><strong>Powdered sugar<\/strong>- also called icing or confectioner's sugar.<\/span> Its finely ground texture and added cornstarch help to create very tender baked goods.<\/li>\n\n\n\n<li><strong>Butter<\/strong>- use unsalted, melted butter; it adds flavor and helps make the bread soft.<\/li>\n\n\n\n<li><strong>Milk<\/strong>- creates a softer loaf with a richer taste.<\/li>\n\n\n\n<li><strong>Eggs<\/strong>- 5 tablespoons will be used for the dough, and the remainder will be used to make the yema<\/li>\n\n\n\n<li><strong>Condensed milk<\/strong>- adds creaminess and sweetness to the custard filling.<\/li>\n\n\n\n<li><strong>Potato<\/strong>- extends and helps thicken the yema<\/li>\n<\/ul>\n\n\n\n<p>These custard buns take about 1 hour to prep, excluding the rise and chill time for the dough, but don't let the seemingly complex process daunt you. I promise they're worth the effort!<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Activating the yeast<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1600\" data-pin-description=\"ft, fluffy Custard Buns filled with sweet and creamy yema. Delicious for breakfast or snack with coffee or tea!\" data-pin-title=\"Yema Bread Rolls\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast.jpg\" alt=\"proofing yeast in a white bowl.proofing yeast in a white bowl.\" class=\"wp-image-67078\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast.jpg 1200w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast-675x900.jpg 675w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast-768x1024.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast-1152x1536.jpg 1152w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast-680x907.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast-45x60.jpg 45w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast-650x867.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast-730x973.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast-91x121.jpg 91w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast-640x853.jpg 640w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/proofing-yeast-150x200.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list is-layout-flow wp-block-list-is-layout-flow\">\n<li>The right milk temperature is crucial for proofing the yeast; heat your milk to the optimal temperature of 105\u00b0F to 110\u00b0F. Remember that yeast is a living organism;&nbsp;a hot liquid will kill it!<\/li>\n\n\n\n<li>If the yeast mixture does not foam after 20 minutes, the yeast is probably \"dead,\" so discard it and start with a fresh pack.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\">Making the dough<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1600\" data-pin-description=\"Yema Bread Rolls with soft, fluffy buns and creamy egg custard filling are the ultimate snacks. Enjoy for breakfast or anytime you need a sweet treat.\" data-pin-title=\"Yema Bread Rolls\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process.jpg\" alt=\"making yema bread dough in a bowl\" class=\"wp-image-56857\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process.jpg 1200w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-675x900.jpg 675w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-768x1024.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-1152x1536.jpg 1152w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-680x907.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-45x60.jpg 45w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-650x867.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-730x973.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-91x121.jpg 91w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-640x853.jpg 640w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-150x200.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list is-layout-flow wp-block-list-is-layout-flow\">\n<li>The dough will be very sticky initially. Use a wooden spoon to stir.<\/li>\n\n\n\n<li>DO NOT add flour, as it will toughen the bread. Add the melted butter to help the dough become soft, smooth, and easier to handle.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-making-the-yema-filling\">Making the yema filling<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"900\" data-pin-title=\"Yema Bread Rolls\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2.jpg\" alt=\"making custard filling in a pan\" class=\"wp-image-56856\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2.jpg 1200w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2-680x510.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2-1024x768.jpg 1024w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2-768x576.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2-80x60.jpg 80w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2-650x488.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2-730x548.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2-91x68.jpg 91w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2-500x375.jpg 500w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-2-150x113.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list is-layout-flow wp-block-list-is-layout-flow\">\n<li>Use a nonstick skillet to make stirring easier.  Keep an eye on it to prevent burnt spots and lumps. You can also cook the egg-milk mixture in a double boiler for less tending.<\/li>\n\n\n\n<li>Don\u2019t raise the heat to speed up the process; keep it at medium-low as the yema can burn quickly.<\/li>\n\n\n\n<li>The longer it cooks, the thicker it gets.  The mixture will also continue to thicken as it cools, so take it off the heat a little thinner than you like.<\/li>\n\n\n\n<li>Mashed potatoes are also added to extend servings and firm up the consistency.<\/li>\n<\/ul>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-assembling-the-buns\">Assembling the buns<\/h2>\n\n\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" decoding=\"async\" width=\"1024\" height=\"768\" data-pin-description=\"Yema Bread Rolls with soft, fluffy buns and creamy egg custard filling are the ultimate snacks. Enjoy for breakfast or anytime you need a sweet treat.\" data-pin-title=\"Yema Bread Rolls\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3-1024x768.jpg\" alt=\"assembling yema bread rolls\" class=\"wp-image-56855\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3-1024x768.jpg 1024w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3-680x510.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3-768x576.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3-80x60.jpg 80w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3-650x488.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3-730x548.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3-91x68.jpg 91w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3-500x375.jpg 500w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3-150x113.jpg 150w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/09\/yema-bread-rolls-process-3.jpg 1200w\" sizes=\"auto, (max-width: 1024px) 100vw, 1024px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list is-layout-flow wp-block-list-is-layout-flow\">\n<li>When assembling the buns, keep the filling in the center of the dough and leave about a \u00bd-inch border, as any smears on the sides will make sealing the dough difficult.<\/li>\n\n\n\n<li>Place the filled dough in a round 9-inch baking pan, seam side down, and close to one another.<\/li>\n<\/ul>\n\n\n<div id=\"callout-block_f4dd713d0addd69514241b3a53d6171c\" class=\"oc-gutenberg-block oc-recipe-tip-block callout__default\">\n\n\t<span class=\"callout--icon__default\"><span class=\"block-icon-tip\"><\/span><\/span>\n\n\t<div class=\"callout--content__default\">\n\n\t\t\n\t\t\t<h2 class=\"callout--title__default\">\n\n\t\t\t\tMake it ahead\n\t\t\t<\/h2>\n\n\t\t\n\t\t\n\t\t\t<div class=\"callout--text__default\">\n\n\t\t\t\t<p>Simplify the process by making the dough and the yema in advance. After it has risen, the dough can be refrigerated for up to two days, and the yema filling will keep for up to three days. On the day of baking, just assemble the buns, let them rise, and bake!<\/p>\n\n\t\t\t<\/div>\n\n\t\t\n\t<\/div>\n\n<\/div>\n\n\n<div class=\"schema-faq wp-block-yoast-faq-block\"><h2 class=\"custom-faq-title\">Frequently Asked Questions<\/h2><details class=\"schema-faq-section\" id=\"faq-question-1749760204541\"><summary><h3 class=\"schema-faq-question\">Are yema bread rolls the same as Spanish bread?<\/h3><\/summary> <p class=\"schema-faq-answer\">No, they're different. Spanish bread has a buttery sugar filling, while yema rolls are filled with a creamy egg custard.<\/p> <\/details> <details class=\"schema-faq-section\" id=\"faq-question-1749760369349\"><summary><h3 class=\"schema-faq-question\">What does yema rolls taste like?<\/h3><\/summary> <p class=\"schema-faq-answer\">These buns are soft, fluffy, and perfectly sweet with a creamy custard filling.<\/p> <\/details> <\/div>\n\n\n\n<h2 class=\"wp-block-heading\" id=\"h-how-to-serve-and-store\">How to serve and store<\/h2>\n\n\n\n<figure class=\"wp-block-image size-full\"><img loading=\"lazy\" decoding=\"async\" width=\"1200\" height=\"1600\" data-pin-description=\"Soft, fluffy Custard Buns filled with sweet and creamy yema. Delicious for breakfast or snack with coffee or tea!\" data-pin-title=\"Yema Bread Rolls\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1.jpg\" alt=\"custard buns on a white plate.\" class=\"wp-image-67075\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1.jpg 1200w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1-675x900.jpg 675w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1-768x1024.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1-1152x1536.jpg 1152w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1-680x907.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1-45x60.jpg 45w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1-650x867.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1-730x973.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1-91x121.jpg 91w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1-640x853.jpg 640w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-1-150x200.jpg 150w\" sizes=\"auto, (max-width: 1200px) 100vw, 1200px\" \/><\/figure>\n\n\n\n<ul class=\"wp-block-list is-layout-flow wp-block-list-is-layout-flow\">\n<li>These yema bread rolls are delicious breakfast or midday snacks with coffee, tea, or hot <a href=\"https:\/\/www.kawalingpinoy.com\/tsokolate\/\">tsokolate.<\/a><\/li>\n\n\n\n<li>Due to the custard filling, they don't keep well outside refrigeration for an extended period, as they can spoil quickly.<\/li>\n\n\n\n<li>For extended storage, wrap in aluminum foil and place in resealable bags. Freeze for up to 2 months.<\/li>\n\n\n\n<li>To reheat, thaw completely in the refrigerator. Remove from the bag and place the foil-wrapped buns in a 350\u00b0F oven for about 4 to 6 minutes.<\/li>\n<\/ul>\n\n\n<div id=\"posts-block_398d63945d78fac791a25f35c27e40f5\" class=\"oc-gutenberg-block oc-related-posts-block posts__default\">\n\n\t<span class=\"posts--icon__default\"><\/span>\n\n\t<div class=\"posts--content__default\">\n\n\t\t\n\t\t\t<h2 class=\"posts--title__default\">\n\n\t\t\t\tMore bread recipes\n\t\t\t<\/h2>\n\n\t\t\n\t\t\n\t\t\t<div class=\"posts--posts__default\">\n\n\t\t\t\t\n\t\t\t\t\t<a href=\"https:\/\/www.kawalingpinoy.com\/pan-de-coco\/\" class=\"posts--post__default\">\n\n\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"100\" height=\"150\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco.jpg\" class=\"posts--post-image__default entry-image\" alt=\"\" data-pin-nopin=\"nopin\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco.jpg 1200w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco-600x900.jpg 600w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco-683x1024.jpg 683w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco-768x1152.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco-1024x1536.jpg 1024w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco-680x1020.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco-40x60.jpg 40w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco-650x975.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco-730x1095.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2018\/04\/filipino-pan-de-coco-91x137.jpg 91w\" sizes=\"auto, (max-width: 100px) 100vw, 100px\" \/>\n\t\t\t\t\t\t\n\t\t\t\t\t\t<h3 class=\"posts--post-title__default\">\n\n\t\t\t\t\t\t\tPan de Coco\n\t\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<\/a>\n\n\t\t\t\t\n\t\t\t\t\t<a href=\"https:\/\/www.kawalingpinoy.com\/corned-beef-pandesal\/\" class=\"posts--post__default\">\n\n\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"113\" height=\"150\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1.jpg\" class=\"posts--post-image__default entry-image\" alt=\"\" data-pin-nopin=\"nopin\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1.jpg 1200w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1-675x900.jpg 675w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1-768x1024.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1-1152x1536.jpg 1152w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1-680x907.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1-45x60.jpg 45w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1-650x867.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1-730x973.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1-91x121.jpg 91w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1-640x853.jpg 640w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2017\/10\/corned-beef-pandesal-buns-1-150x200.jpg 150w\" sizes=\"auto, (max-width: 113px) 100vw, 113px\" \/>\n\t\t\t\t\t\t\n\t\t\t\t\t\t<h3 class=\"posts--post-title__default\">\n\n\t\t\t\t\t\t\tCorned Beef Pandesal\n\t\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<\/a>\n\n\t\t\t\t\n\t\t\t\t\t<a href=\"https:\/\/www.kawalingpinoy.com\/kalihim\/\" class=\"posts--post__default\">\n\n\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"113\" height=\"150\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla.jpg\" class=\"posts--post-image__default entry-image\" alt=\"\" data-pin-nopin=\"nopin\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla.jpg 1200w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla-675x900.jpg 675w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla-768x1024.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla-1152x1536.jpg 1152w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla-680x907.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla-45x60.jpg 45w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla-650x867.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla-730x973.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla-91x121.jpg 91w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla-640x853.jpg 640w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pan-de-regla-150x200.jpg 150w\" sizes=\"auto, (max-width: 113px) 100vw, 113px\" \/>\n\t\t\t\t\t\t\n\t\t\t\t\t\t<h3 class=\"posts--post-title__default\">\n\n\t\t\t\t\t\t\tKalihim\n\t\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<\/a>\n\n\t\t\t\t\n\t\t\t\t\t<a href=\"https:\/\/www.kawalingpinoy.com\/pandan-pandesal-with-ube-halaya-filling\/\" class=\"posts--post__default\">\n\n\t\t\t\t\t\t<img loading=\"lazy\" decoding=\"async\" width=\"113\" height=\"150\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1.jpg\" class=\"posts--post-image__default entry-image\" alt=\"\" data-pin-nopin=\"nopin\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1.jpg 1200w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1-675x900.jpg 675w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1-768x1024.jpg 768w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1-1152x1536.jpg 1152w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1-680x907.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1-45x60.jpg 45w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1-650x867.jpg 650w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1-730x973.jpg 730w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1-91x121.jpg 91w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1-640x853.jpg 640w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2020\/07\/pandan-pandesal-with-ube-halaya-filling-1-150x200.jpg 150w\" sizes=\"auto, (max-width: 113px) 100vw, 113px\" \/>\n\t\t\t\t\t\t\n\t\t\t\t\t\t<h3 class=\"posts--post-title__default\">\n\n\t\t\t\t\t\t\tPandan Pandesal with Ube Halaya Filling\n\t\t\t\t\t\t<\/h3>\n\n\t\t\t\t\t<\/a>\n\n\t\t\t\t\n\t\t\t<\/div>\n\n\t\t\n\t<\/div>\n\n<\/div>\n\n<div id=\"recipe\"><\/div><div id=\"wprm-recipe-container-18067\" class=\"wprm-recipe-container\" data-recipe-id=\"18067\" data-servings=\"15\"><div class=\"wprm-recipe wprm-recipe-template-custom-recipe-card-by-once-coupled\">\n<div class=\"featured-content oc-recipe-cta-before\">\n\n\t<div class=\"wrap\">\n\n\t\t<div class=\"section-content\">\n\n\t<div class=\"section-description\"><p><strong>Did you make this?<\/strong> Be sure to leave a review below and tag me @kawalingpinoy on <a href=\"https:\/\/www.facebook.com\/kawalingpinoy\" target=\"_blank\" rel=\"noopener\">Facebook<\/a> and <a href=\"http:\/\/instagram.com\/kawalingpinoy\" target=\"_blank\" rel=\"noopener\">Instagram<\/a>!<\/p>\n<\/div>\n<\/div>\n\t<\/div>\n\n<\/div>\n\n\n\n<div class=\"wprm-recipe-custom-card-by-once-coupled\">\n\n\t<header class=\"wprm-entry-header\">\n\n\t\t<div class=\"wprm-recipe-image-and-name-container\">\n\n\t\t\t<div class=\"wprm-recipe-image wprm-block-image-normal\"><img loading=\"lazy\" decoding=\"async\" style=\"border-width: 0px;border-style: solid;border-color: #666666;\" width=\"680\" height=\"680\" src=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-680x680.jpg\" class=\"attachment-placement-recipe size-placement-recipe entry-image\" alt=\"Yema Bread Rolls in a round baking pan.\" srcset=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-680x680.jpg 680w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-180x180.jpg 180w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-158x158.jpg 158w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-500x500.jpg 500w, https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls-96x96.jpg 96w\" sizes=\"auto, (min-width: 768px) 244px, calc(100vw - 20px)\" \/><\/div>\n\n\t\t\t<div class=\"wprm-recipe-name-container\">\n\n\t\t\t\t<a href=\"#respond\" class=\"recipe-info-rating\"><style>#wprm-recipe-user-rating-0 .wprm-rating-star.wprm-rating-star-full svg 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d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-2 wprm-rating-star-full\" data-rating=\"2\" data-color=\"#343434\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" 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d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-4 wprm-rating-star-full\" data-rating=\"4\" data-color=\"#343434\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><span class=\"wprm-rating-star wprm-rating-star-5 wprm-rating-star-empty\" data-rating=\"5\" data-color=\"#343434\" style=\"font-size: 1em;\"><svg width=\"16px\" height=\"16px\" version=\"1.1\" viewBox=\"0 0 24 24\" xmlns=\"http:\/\/www.w3.org\/2000\/svg\"><path fill=\"none\" stroke=\"#343434\" stroke-width=\"2\" stroke-linejoin=\"round\" d=\"M11.99,1.94c-.35,0-.67.19-.83.51l-2.56,5.2c-.11.24-.34.4-.61.43l-5.75.83c-.35.05-.64.3-.74.64-.11.34,0,.7.22.94l4.16,4.05c.19.19.27.45.22.7l-.98,5.72c-.06.35.1.7.37.9.29.21.66.24.98.08l5.14-2.71h0c.24-.13.51-.13.75,0l5.14,2.71c.32.16.69.13.98-.08.29-.21.43-.56.37-.9l-.98-5.72h0c-.05-.26.05-.53.22-.7l4.16-4.05h0c.26-.24.34-.61.22-.94s-.4-.58-.74-.64l-5.75-.83c-.26-.03-.48-.21-.61-.43l-2.56-5.2c-.16-.32-.48-.53-.83-.51,0,0-.02,0-.02,0Z\"\/><\/svg><\/span><div class=\"wprm-recipe-rating-details wprm-block-text-normal\"><span class=\"wprm-recipe-rating-average\">3.94<\/span> from <span class=\"wprm-recipe-rating-count\">15<\/span> votes<\/div><\/div><\/a>\n\n\t\t\t\t<h2 class=\"wprm-recipe-name wprm-block-text-normal\">Yema Bread Rolls<\/h2>\n\n\t\t\t<\/div>\n\n\t\t<\/div>\n\n\t\t<div class=\"wprm-recipe-summary wprm-block-text-normal\"><span style=\"display: block;\">Soft, fluffy Custard Buns filled with sweet and creamy yema. Delicious for breakfast or snack with coffee or tea!<\/span><\/div>\n\n\t\t<div class=\"wprm-entry-info\">\n\n\t\t\t<span class='icon-font icon-font-custom icon-clock'><\/span><div class=\"wprm-recipe-meta-container wprm-recipe-times-container wprm-recipe-details-container wprm-recipe-details-container-separate wprm-block-text-normal\"><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-time-container wprm-recipe-prep-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-prep-time-label\">Prep Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-prep_time wprm-recipe-prep_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-prep_time-unit wprm-recipe-prep_timeunit-hours\" aria-hidden=\"true\">hr<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-time-container wprm-recipe-cook-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-cook-time-label\">Cook Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-minutes wprm-recipe-cook_time wprm-recipe-cook_time-minutes\">30<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> minutes<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-minutes wprm-recipe-cook_time-unit wprm-recipe-cook_timeunit-minutes\" aria-hidden=\"true\">mins<\/span><\/span><\/div><div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-time-container wprm-recipe-total-time-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-time-label wprm-recipe-total-time-label\">Total Time: <\/span><span class=\"wprm-recipe-time wprm-block-text-normal\"><span class=\"wprm-recipe-details wprm-recipe-details-hours wprm-recipe-total_time wprm-recipe-total_time-hours\">1<span class=\"sr-only screen-reader-text wprm-screen-reader-text\"> hour<\/span><\/span> <span class=\"wprm-recipe-details-unit wprm-recipe-details-unit-hours wprm-recipe-total_time-unit wprm-recipe-total_timeunit-hours\" aria-hidden=\"true\">hr<\/span><\/span><\/div><\/div>\n\n\t\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-author-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-author-label\"><span class='icon-font icon-font-custom icon-user'><\/span> Author: <\/span><span class=\"wprm-recipe-details wprm-recipe-author wprm-block-text-normal\"><a href=\"https:\/\/www.kawalingpinoy.com\/about\/\" target=\"_self\">Lalaine Manalo<\/a><\/span><\/div>\n\n\t\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-tag-container wprm-recipe-course-container\" style=\"\"><span class=\"wprm-recipe-details-label wprm-block-text-normal wprm-recipe-tag-label wprm-recipe-course-label\"><span class='icon-font icon-font-custom icon-utensils'><\/span> Course: <\/span><span class=\"wprm-recipe-course wprm-block-text-normal\">Baked Goods<\/span><\/div>\n\n\t\t<\/div>\n\n\t\t<div class=\"wprm-entry-details\">\n\n\t\t\t<div class=\"social\">\n\n\t\t\t\t<a href=\"https:\/\/www.kawalingpinoy.com\/wprm_print\/yema-bread-rolls\" style=\"color: #333333;\" class=\"wprm-recipe-print wprm-recipe-link wprm-print-recipe-shortcode wprm-block-text-normal\" data-recipe-id=\"18067\" data-template=\"\" target=\"_blank\" rel=\"nofollow\"><span class='icon-font icon-font-custom icon-print'><\/span> Print<\/a>\n\n\t\t\t\t<a href=\"https:\/\/www.pinterest.com\/pin\/create\/bookmarklet\/?url=https%3A%2F%2Fwww.kawalingpinoy.com%2Fyema-bread-rolls%2F&amp;media=https%3A%2F%2Fwww.kawalingpinoy.com%2Fwp-content%2Fuploads%2F2023%2F04%2Fyema-bread-rolls.jpg&amp;description=Yema+Bread+Rolls&amp;is_video=false\" target=\"_blank\" rel=\"nofollow noopener\" data-recipe=\"18067\" data-url=\"https:\/\/www.kawalingpinoy.com\/yema-bread-rolls\/\" data-media=\"https:\/\/www.kawalingpinoy.com\/wp-content\/uploads\/2023\/04\/yema-bread-rolls.jpg\" data-description=\"Yema Bread Rolls\" data-repin=\"\" role=\"button\" style=\"color: #333333;\" class=\"wprm-recipe-pin wprm-recipe-link wprm-block-text-normal\"><span class='icon-font icon-font-social icon-pinterest'><\/span> Pin It<\/a>\n\n\t\t\t\t<a href=\"mailto:?subject=Check%20out%20this%20recipe%21&amp;body=I%20found%20this%20recipe%20you%20might%20like%3A%0A%0AYema%20Bread%20Rolls%0Ahttps%3A%2F%2Fwww.kawalingpinoy.com%2Fyema-bread-rolls%2F\" data-recipe=\"18067\" class=\"wprm-recipe-email-share wprm-recipe-link wprm-block-text-normal\" target=\"_blank\" rel=\"nofollow\" style=\"color: #333333;\"><span class='icon-font icon-font-custom icon-envelope1'><\/span> Email Recipe<\/a>\n\n\t\t\t\t\n\n\t\t\t<\/div>\n\n\t\t<\/div>\n\n\t<\/header>\n\n\t<section class=\"wprm-entry-content\">\n\n\t\t<div class=\"wprm-recipe-block-container wprm-recipe-block-container-separate wprm-block-text-normal wprm-recipe-servings-container\" style=\"\"><span class=\"wprm-recipe-servings-with-unit\"><span class=\"wprm-recipe-servings wprm-recipe-details wprm-recipe-servings-18067 wprm-recipe-servings-adjustable-text-buttons wprm-block-text-normal\" data-recipe=\"18067\" aria-label=\"Adjust recipe servings\" data-button-background=\"#333333\" data-button-accent=\"#ffffff\" data-button-radius=\"3px\">15<\/span> <span class=\"wprm-recipe-servings-unit wprm-recipe-details-unit wprm-block-text-normal\">Servings<\/span><\/span><\/div>\n\n\t\t<div id=\"recipe-18067-ingredients\" class=\"wprm-recipe-ingredients-container wprm-recipe-ingredients-no-images wprm-recipe-18067-ingredients-container wprm-block-text-normal wprm-ingredient-style-regular wprm-recipe-images-before\" data-recipe=\"18067\" data-servings=\"15\"><h3 class=\"wprm-recipe-header wprm-recipe-ingredients-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Ingredients<\/h3><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">For the Bread<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"1\"><span class=\"wprm-recipe-ingredient-amount\">1 \u00bd <\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">active dry yeast<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"2\"><span class=\"wprm-recipe-ingredient-amount\">\u00be<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">warm milk<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">heated to 105 F to 110 F<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"3\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">powdered sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"4\"><span class=\"wprm-recipe-ingredient-amount\">6<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">tablespoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">unsalted butter<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">melted and kept warm<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"5\"><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">sugar<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"6\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">eggs<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"7\"><span class=\"wprm-recipe-ingredient-amount\">2<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cups<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">flour<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"8\"><span class=\"wprm-recipe-ingredient-amount\">\u00bc<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoon<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">salt<\/span><\/li><\/ul><\/div><div class=\"wprm-recipe-ingredient-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-ingredient-group-name wprm-block-text-bold\">For the Yema<\/h4><ul class=\"wprm-recipe-ingredients\"><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"10\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">small potato<\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">peeled and quartered<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"11\"><span class=\"wprm-recipe-ingredient-amount\">1<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">cup<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">condensed milk<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"12\"><span class=\"wprm-recipe-ingredient-amount\">4<\/span>&#32;<span class=\"wprm-recipe-ingredient-unit\">teaspoons<\/span>&#32;<span class=\"wprm-recipe-ingredient-name\">milk<\/span><\/li><li class=\"wprm-recipe-ingredient\" style=\"list-style-type: disc;\" data-uid=\"13\"><span class=\"wprm-recipe-ingredient-name\">eggs <\/span>&#32;<span class=\"wprm-recipe-ingredient-notes wprm-recipe-ingredient-notes-faded\">(remaining from making the dough)<\/span><\/li><\/ul><\/div><div class=\"wprm-unit-conversion-container wprm-unit-conversion-container-18067 wprm-unit-conversion-container-links wprm-block-text-normal\" style=\"\"><a href=\"#\" role=\"button\" class=\"wprm-unit-conversion wprmpuc-active\" data-system=\"1\" data-recipe=\"18067\" style=\"\" aria-label=\"Change unit system to US Customary\">US Customary<\/a><a href=\"#\" role=\"button\" class=\"wprm-unit-conversion\" data-system=\"2\" data-recipe=\"18067\" style=\"\" aria-label=\"Change unit system to Metric\">Metric<\/a><\/div><\/div>\n\n    <div id=\"recipe-18067-equipment\" class=\"wprm-recipe-equipment-container wprm-block-text-normal\" data-recipe=\"18067\"><h3 class=\"wprm-recipe-header wprm-recipe-equipment-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Equipment<\/h3><ul class=\"wprm-recipe-equipment wprm-recipe-equipment-list\"><li class=\"wprm-recipe-equipment-item\" style=\"list-style-type: disc;\"><div class=\"wprm-recipe-equipment-name\">round baking pan<\/div><\/li><\/ul><\/div>\n\n\t\t<div id=\"recipe-18067-instructions\" class=\"wprm-recipe-instructions-container wprm-recipe-18067-instructions-container wprm-block-text-normal\" data-recipe=\"18067\"><h3 class=\"wprm-recipe-header wprm-recipe-instructions-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Instructions<\/h3><div class=\"wprm-recipe-instruction-group\"><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-18067-step-0-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">In a small bowl, combine yeast, powdered sugar, and 2 tablespoons of the warm milk. Stir well and let stand for about 15-20 minutes until foamy and thick.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Make the Dough<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-18067-step-1-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">In a bowl, beat the eggs and measure out 5 tablespoons. Reserve the remaining beaten eggs to make the yema.<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-1-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">In a large bowl, combine sugar and the 5 tablespoons of eggs. Stir until sugar is incorporated.\u00a0<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-1-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Add the remaining warm milk, the yeast, and \u00bc cup of the flour. Stir mixture until smooth and let stand briefly for about 2-3 minutes.<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-1-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Combine the remaining flour and salt and add to the bowl. Stir with a wooden spoon for 7 minutes or until it has gathered into a smooth, shiny dough. The dough will be very sticky. Do not add any flour.<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-1-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Add 2 tablespoons of the warm, melted butter and using your hands, mix the butter into the dough. Mix for about 5 minutes, incorporating the butter into the dough until it is soft, smooth and very shiny.&nbsp;<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-1-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Place dough in a lightly greased bowl and let rise for 1 \u00bd hours or until doubled in bulk.<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-1-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Knead the dough briefly just to deflate. Place it back in the bowl and chill in the fridge for one hour.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Make the Yema filling:<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-18067-step-2-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">In a saucepan over medium, combine potato and enough water to cover. Bring to a boil and cook until very tender. \u00a0<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-2-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Drain the potatoes and mash with the 4 teaspoons of milk until smooth. Set aside.<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-2-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">In a medium saucepan over medium heat, add condensed milk, 4 tablespoons of the mashed potato, and the remaining egg from the dough ingredients.\u00a0<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-2-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Stir the\u00a0mixture constantly until thick and spreadable, about 15 minutes. <\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-2-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Remove from heat and allow to cool.<\/span><\/div><\/li><\/ul><\/div><div class=\"wprm-recipe-instruction-group\"><h4 class=\"wprm-recipe-group-name wprm-recipe-instruction-group-name wprm-block-text-bold\">Assemble the Yema Bread Rolls<\/h4><ul class=\"wprm-recipe-instructions\"><li id=\"wprm-recipe-18067-step-3-0\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\"><span style=\"font-family: inherit;font-weight: inherit\">Grease a 9 inch round pan with melted butter. Set aside.<\/span><\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-3-1\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Deflate the dough by lightly kneading and divide into 15 portions. Lightly flour your hands and work surface as needed.<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-3-2\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Roll each portion into a smooth ball and then flatten with your palms until it is about \u00bc inch thick.<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-3-3\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Spoon about half a tablespoon of the yema filling on the center of the flattened dough. Fold and stretch the edges of the dough over the filling, then pinch the end while twisting it slightly to seal. Repeat with the other portions.&nbsp;<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-3-4\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Arrange the filled dough on the greased baking pan seam side down. Space them close to one another.<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-3-5\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Brush with the remaining melted butter and cover with a lightly buttered plastic wrap. Let rise for 1 \u00bd hours.<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-3-6\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Place your rack in the lowest position inside the oven. Preheat oven to 400 F.&nbsp;<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-3-7\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Set the baking pan on a baking sheet and place in the oven.&nbsp;<\/span><\/div><\/li><li id=\"wprm-recipe-18067-step-3-8\" class=\"wprm-recipe-instruction\" style=\"list-style-type: decimal;\"><div class=\"wprm-recipe-instruction-text\"><span style=\"display: block;\">Bake for 5 minutes, then lower temperature to 375 F. Bake for another 15 minutes or until the top of the buns are nicely golden.<\/span><\/div><\/li><\/ul><\/div><\/div>\n\n\t\t<div id=\"recipe-18067-notes\" class=\"wprm-recipe-notes-container wprm-block-text-normal\"><h3 class=\"wprm-recipe-header wprm-recipe-notes-header wprm-block-text-normal wprm-align-left wprm-header-decoration-none\" style=\"\">Notes<\/h3><div class=\"wprm-recipe-notes\"><ul>\n<li>The right temperature of the milk is crucial for proofing the yeast; heat your milk to the optimal temperature of 105 F to 110\u00b0F. Remember that yeast is a <em>living organism,<\/em> and a hot liquid will kill it!<\/li>\n<li>If the yeast mixture does not foam after 20 minutes, the yeast is probably \"dead\" so discard the mixture and start with a fresh pack.<\/li>\n<li>The dough will be very sticky initially. Use a wooden spoon to stir.<\/li>\n<li>DO NOT add flour, as it will toughen the bread. Add the melted butter to help the dough become soft, smooth, and easier to handle.<\/li>\n<li>When assembling the buns, keep the filling in the center of the dough and leave about a \u00bd-inch border, as any smears on the sides will make sealing the dough difficult.<!-- wp:list {\"imagePinMeta\":{}} -->\n<ul><!-- wp:list-item --><\/ul>\n<\/li>\n<\/ul><\/div><\/div>\n\n\t\t<div id=\"recipe-video\"><\/div>\n\n\t\t<div id=\"recipe-18067-nutrition\" class=\"wprm-nutrition-label-shortcode-container\"><h3 class=\"wprm-recipe-header wprm-recipe-nutrition-header wprm-block-text-bold wprm-align-left wprm-header-decoration-none\" style=\"\">Nutrition Information<\/h3><div class=\"wprm-nutrition-label-container wprm-nutrition-label-container-simple wprm-block-text-normal\" style=\"text-align: left;\"><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calories\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Calories: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">213<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">kcal<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-carbohydrates\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Carbohydrates: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">31<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-protein\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Protein: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">5<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">8<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-saturated_fat\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Saturated Fat: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">4<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-cholesterol\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Cholesterol: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">42<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sodium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Sodium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">121<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-potassium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Potassium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">189<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-fiber\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Fiber: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-sugar\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Sugar: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">16<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">g<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_a\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Vitamin A: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">246<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">IU<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-vitamin_c\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Vitamin C: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">3<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-calcium\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Calcium: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">82<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><span style=\"color: #777777\">, <\/span><span class=\"wprm-nutrition-label-text-nutrition-container wprm-nutrition-label-text-nutrition-container-iron\"><span class=\"wprm-nutrition-label-text-nutrition-label  wprm-block-text-normal\" style=\"color: #777777\">Iron: <\/span><span class=\"wprm-nutrition-label-text-nutrition-value\" style=\"color: #333333\">1<\/span><span class=\"wprm-nutrition-label-text-nutrition-unit\" style=\"color: #333333\">mg<\/span><\/span><\/div><\/div>\n\n\t\t\n<div class=\"featured-content block-disclosure recipe-disclosure nutrition-disclosure\">\n\n\t<div class=\"wrap\">\n\n\t\t<div class=\"section-content\">\n\n\t<div class=\"section-description\"><p>\u201cThis website provides approximate nutrition information for convenience and as a courtesy only. Nutrition data is gathered primarily from the USDA Food Composition Database, whenever available, or otherwise other online calculators.\u201d<\/p>\n<\/div>\n<\/div>\n\t<\/div>\n\n<\/div>\n\n\n\n\t<\/section>\n\n\t<footer class=\"wprm-entry-footer\">\n\n\t\t\n<div class=\"featured-content oc-recipe-cta-after\">\n\n\t<div class=\"wrap\">\n\n\t\t<div class=\"section-content\">\n\n\t\n<h2 class=\"section-title\">\n\n\t\n\t\tDid You Make This?\n\t\n<\/h2><div class=\"section-description\"><p>Mention <a href=\"http:\/\/instagram.com\/kawalingpinoy\" target=\"_blank\" rel=\"noopener\">@KawalingPinoy<\/a> and hashtag your photo with <a href=\"http:\/\/instagram.com\/explore\/kawalingpinoy\" target=\"_blank\" rel=\"noopener\">#KawalingPinoy<\/a><\/p>\n<\/div>\n<\/div>\n\t<\/div>\n\n<\/div>\n\n\n\n\t\t<div class=\"wprm-footer-social\">\n\n\t\t\t<a href=\"https:\/\/www.facebook.com\/kawalingpinoy\" class=\"link-item sm-col-1 oc-recipe-social-link\" target=\"_blank\" rel=\"noopener\">\n\n\t<span class=\"link-icon icon-font icon-font-social icon-facebook\"><\/span>\n\n\t\n\t\t<span class=\"link-text\">Share<\/span>\n\n\t\n<\/a>\n\n\t\t\t<a href=\"#\" rel=\"nofollow noreferrer\" style=\"color: #333333;visibility: hidden;\" class=\"wprm-recipe-slickstream-not-saved wprm-recipe-slickstream wprm-recipe-link wprm-block-text-normal\" data-recipe-id=\"18067\"><span class=\"wprm-recipe-icon wprm-recipe-slickstream-icon wprm-recipe-slickstream-not-saved-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" stroke-width=\"1\" fill=\"#333333\" stroke=\"#333333\"><path fill=\"none\" stroke=\"#333333\" stroke-linecap=\"round\" stroke-linejoin=\"round\" stroke-miterlimit=\"10\" d=\"M11.5,0.5 C9.982,0.5,8.678,1.355,8,2.601C7.322,1.355,6.018,0.5,4.5,0.5c-2.209,0-4,1.791-4,4c0,4,7.5,11,7.5,11s7.5-7,7.5-11 C15.5,2.291,13.709,0.5,11.5,0.5z\" data-cap=\"butt\"\/> <\/g><\/svg><\/span> Save Recipe<\/a><a href=\"#\" rel=\"nofollow noreferrer\" style=\"color: #333333;visibility: hidden;display: none;\" class=\"wprm-recipe-slickstream-saved wprm-recipe-slickstream wprm-recipe-link wprm-block-text-normal\" data-recipe-id=\"18067\"><span class=\"wprm-recipe-icon wprm-recipe-slickstream-icon wprm-recipe-slickstream-saved-icon\"><svg xmlns=\"http:\/\/www.w3.org\/2000\/svg\" width=\"16\" height=\"16\" viewBox=\"0 0 16 16\"><g class=\"nc-icon-wrapper\" fill=\"#333333\"><path fill=\"#333333\" d=\"M11.6,0C10.1,0,8.8,0.8,8,2C7.2,0.8,5.9,0,4.4,0C2,0,0,2,0,4.4c0,4.4,8,10.9,8,10.9s8-6.5,8-10.9 C16,2,14,0,11.6,0z\"\/><\/g><\/svg><\/span> Saved!<\/a>\n\n\t\t\t<a href=\"#commentform\" class=\"wprm-recipe-jump-to-comments wprm-recipe-link wprm-block-text-normal\" style=\"color: #333333;\"><span class='icon-font icon-font-custom icon-star'><\/span> Rate It<\/a>\n\t\t<\/div>\n\n\t<\/footer>\n\n<\/div><\/div><\/div>","protected":false},"excerpt":{"rendered":"<p>Yema Bread Rolls are a bakery favorite for good reason. They're soft, fluffy, and delicious with creamy egg custard filling. Enjoy for breakfast, as a midday snack, or anytime you need a sweet treat. If you're looking for a great bread recipe, these yema rolls will be a favorite! The dough yields soft, delicate buns&hellip;<\/p>\n","protected":false},"author":9,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"_acf_changed":false,"limit_modified_date":"","last_modified_date":"","wprm-recipe-roundup-name":"","wprm-recipe-roundup-description":"","_genesis_hide_title":false,"_genesis_hide_breadcrumbs":false,"_genesis_hide_singular_image":false,"_genesis_hide_footer_widgets":false,"_genesis_custom_body_class":"","_genesis_custom_post_class":"","_genesis_layout":"","footnotes":""},"categories":[267,20241,264],"tags":[315,394],"class_list":{"0":"post-18058","1":"post","2":"type-post","3":"status-publish","4":"format-standard","6":"category-bread-and-baked-goods","7":"category-oven","8":"category-sweets-and-desserts","9":"tag-eggs","10":"tag-flour","11":"entry","12":"has-post-thumbnail"},"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v26.5 (Yoast SEO v26.5) - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Yema Bread Rolls (Soft and Fluffy) - Kawaling Pinoy<\/title>\n<meta name=\"description\" content=\"Yema Bread Rolls with soft, fluffy buns and custard filling are the ultimate snacks. 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