{"id":10359,"date":"2021-02-25T22:56:00","date_gmt":"2021-02-26T06:56:00","guid":{"rendered":"http:\/\/www.kawalingpinoy.com\/?p=10359"},"modified":"2021-02-25T22:57:00","modified_gmt":"2021-02-26T06:57:00","slug":"taco-rice","status":"publish","type":"post","link":"https:\/\/www.kawalingpinoy.com\/taco-rice\/","title":{"rendered":"Taco Rice"},"content":{"rendered":"\n

Level up taco night with this delicious Mexican-Japanese fusion with choice taco fillings piled over a bed of white rice. Taco Rice is ready in 30 minutes and makes a satisfying one-bowl lunch or dinner meal.<\/em><\/p>\n\n\n\n

\"Japanese<\/figure>\n\n\n\n\n\n

What is Takoraisu<\/h2>\n\n\n\n

(taco)Takoraisu<\/em> (rice) is a Mexican-Japanese fusion dish consisting of seasoned ground beef, shredded lettuce, and chopped tomatoes served over a bed of white rice instead of the more traditional soft or crispy tortilla shells.<\/p>\n\n\n\n

The generous heap of taco fillings is then topped with salsa, sour cream, and \"pizza cheese\" (mozzarella) for a satisfying lunch or late-night comfort food.<\/p>\n\n\n\n

\"ground<\/figure>\n\n\n\n

Originated in the Okinawa prefecture and traditionally catered to the U.S. military personnel stationed in the area, it has since become Okinawa's epitome of fast food, and for good reason.<\/p>\n\n\n\n

With boldly-flavored meat, fluffy rice, and all the trimmings, this is a one-bowl meal that's both hearty and delicious. Plus, it's easy to make in 30 minutes or less and budget-friendly, too!<\/p>\n\n\n\n

\"cooked<\/figure>\n\n\n\n
\"assembling<\/figure>\n\n\n\n

Ingredient notes<\/h2>\n\n\n\n